Ebook Free Mayan Cuisine: Recipes from the Yucatan Region, by Daniel Hoyer

Ebook Free Mayan Cuisine: Recipes from the Yucatan Region, by Daniel Hoyer

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Mayan Cuisine: Recipes from the Yucatan Region, by Daniel Hoyer

Ebook Free Mayan Cuisine: Recipes from the Yucatan Region, by Daniel Hoyer

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From Publishers Weekly

In his latest, chef Hoyer (Culinary Mexico) offers a vibrant, thorough guide to Mayan cooking. Once cooks master the basic recado, a thick seasoning paste that serves as a key flavor component, they're ready to tackle dishes like Salpicón de Venado (a roast venison salad), polenta studded with wild mushrooms, classic Mexican Lime Soup and meaty dishes like Pavo en Chilimole (Turkey in Black Seasoning Paste) and the classic pit-roasted pork, Cochinita Pibil. Those looking for shortcuts will likely be frustrated, as Hoyer is a traditionalist who makes tortillas and masa from scratch for his tamales, including the elaborate Tamales de la Bola Colados, a traditional wedding dish in which shredded chicken is enveloped in a smooth, custard-like masa and steamed. That said, many less-complicated dishes are just as rewarding, including pumpkinseed dip and brittle, luscious Chayote Squash Pudding, Cuban roast pork and crunchy Xol-Chon Kek, a jicama and orange salad. Hoyer is encouraging and enthusiastic, offering salient tips for key techniques like working with tamale wrappers and charring tomatoes, as well as sources for hard-to-locate ingredients. Those interested in expanding their cultural and culinary horizons will find this collection both educational and all-inclusive. Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

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Review

A food rich in flavor to begin with, but taking on the best traits of other traditions of cuisine -- Spanish, French, Asian, Caribbean, and so many more -- it's one way to describe the food of the Maya. "Mayan Cuisine: Recipes From the Yucatan Region" is a look at the delectable food of the Mayan people, with step-by-step guides and full color photos to help one emulate the authentic Mayan flavor in their own kitchen. With dishes like Meat and Rice-Stuffed Leaves, Tamale Pie, Yucatan Breakfast Sausages, and more, "Mayan Cuisine: Recipes From the Yucatan Region" is a must for any ethnic cookbook shelf or for anyone looking for a different taste to sink their teeth into. (James A. Cox Wisconsin Bookwatch: June 2008 2008-06-16)

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Product details

Hardcover: 240 pages

Publisher: Gibbs Smith (March 10, 2008)

Language: English

ISBN-10: 1423601319

ISBN-13: 978-1423601319

Product Dimensions:

10 x 1.1 x 8.5 inches

Shipping Weight: 2.8 pounds

Average Customer Review:

4.7 out of 5 stars

12 customer reviews

Amazon Best Sellers Rank:

#917,689 in Books (See Top 100 in Books)

This book has revolutionized my cooking style - especially with simple techniques like charring vegetables and spices instead of sautéing them. The range of dishes is impressive and the recipes come out great. Some of them are time-consuming and most of them are designed for 6-8 or more people, but I've had good luck tailoring them down to two or four servings. We don't have good Yucatecan or Mayan restaurants where I live, but luckily I've been able to get all the necessary ingredients at local Latino markets. The book also provides suppliers of ingredients as well.

I was delighted to find this book that had several recipes I've been looking for - Pavo en escabeche and Pavo Negro. We used to enjoy these at a family restaurant in Pasadena (CA) that disappeared. Most Mexican cookbooks do not include Yucatec Maya recipes - which these are.The directions are easy to understand, and he gives alternative ingredients for not commonly found ones. I'd recommend it to anyone looking for some rich and spicy dishes (chili heat can be adjusted for taste).

Super awesome delicious tasty food. Recipes can be involved but are easy to follow. I’ve traveled the Yucatán, Belize and Guatemala and every recipe I’ve tried is just like being there.

Good background info, nice recepies, great photos, good job!

Loved it. great recipes.

Nice thanks

We got married in Mexico therefore used this as our guest sign-in book. It's a gorgeous book full of great memories to honor our wedding day.

This is an excellent book, well researched and well written. A valuable contribution to the discovery of genuine Mexican cuisine. Was shipped promptly and well packaged. Thanks.

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Mayan Cuisine: Recipes from the Yucatan Region, by Daniel Hoyer PDF

Mayan Cuisine: Recipes from the Yucatan Region, by Daniel Hoyer PDF

Mayan Cuisine: Recipes from the Yucatan Region, by Daniel Hoyer PDF

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Free PDF A Pirate for Life, by Steve Blass Erik Sherman

Free PDF A Pirate for Life, by Steve Blass Erik Sherman

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A Pirate for Life, by Steve Blass Erik Sherman

Free PDF A Pirate for Life, by Steve Blass Erik Sherman

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About the Author

Steve Blass is a former pitcher for the Pittsburgh Pirates and has been broadcasting their games as color commentator since 1987. He lives in Pittsburgh, Pennsylvania. Erik Sherman has been a freelance sportswriter for more than 30 years and is a graduate of Emerson College where he lettered in baseball for four seasons. He lives in New York City.

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Product details

Paperback: 272 pages

Publisher: Triumph Books (April 1, 2013)

Language: English

ISBN-10: 9781600788192

ISBN-13: 978-1600788192

ASIN: 160078819X

Product Dimensions:

6.2 x 1 x 9.2 inches

Shipping Weight: 1 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

58 customer reviews

Amazon Best Sellers Rank:

#232,369 in Books (See Top 100 in Books)

Steve Blass is a member of a very small group, and for the moment we're not talking about pitchers who have won the seventh game of a World Series with a complete game.No, we're talking about people who have had "diseases" named after them. If scientists aren't included, the list if pretty small. Lou Gehrig disease, or ALS, comes to mind immediately, but that's about it.Blass was close to the top of the baseball world, in part because of that Series win, when he suddenly couldn't throw a baseball over home plate. He went from World Series hero in 1971 to unemployed baseball player within a few years, all because he somehow couldn't throw strikes any more. And anytime it happens to someone else, he is diagnosed with having "Steve Blass Disease." Ask Rick Ankiel and Mark Wohlers about it.The story about Blass and the disease opens "A Pirate for Life," and is the best part of it. What does a person in the prime of his career do and feel when he mysteriously loses his central talent of throwing strikes? You can imagine the mental anguish. What's more, Blass seems like the last guy in the world who would have such a problem, as he prided him on being the life of the clubhouse.Blass grew up in rural Connecticut and signed with the Pirates out of high school. It took him a while to work his way up the ladder, but he became a good pitcher along the way. Finally, Blass reached the majors in 1964, and eventually earned a regular job in the Pirates' rotation. He was quite good in his prime -- not Sandy Koufax or Bob Gibson, but he was a consistent winner and even turned up in an All-Star Game.As we discover here, Blass provided some of the life in some good Pirate teams of the late 1960s and early 1970s. Those teams were known for their ethnic diversity as much as its talents, as whites, blacks and Latins meshed nicely. It sounds like the pitcher was in charge of keeping everyone loose and united, a job he did well and with a great deal of relish.There's no time for joking when it comes to Game Seven of the Series, and Blass' description of his feeling during that day is quite interesting. No, you don't sleep well the night before, but he was awake enough to shut down the Orioles and bring a championship to Pittsburgh.That win seems like it was a Faustian bargain -- "Would you trade a World Series title for the end of your career?" -- and Blass soon was out of baseball. He sold high school class rings and beer for a while, but eventually worked his way into broadcasting. Blass has stayed there ever since, relying in part on that goofy side of his personality and his love of the Pirates to become very popular in Pittsburgh.Blass certainly sounds like he's enjoyed much of the ride, and there are some stories here about his Pirate teammates and other associates that draw laughs. In fact, it's easy to wonder after a while if Blass didn't have a little too much fun. He went to a great many functions and had a lot of late nights. There are lots of drinking stories and some crude language.After reading this, it's not a surprise that his wife left him for a while. A baseball player has some odd hours, and it's usually the wife who must take care of the household and the children. While Blass admits that he should have been around more for his family, the rest of the book's tone indicates that he doesn't have a great many regrets either.Those who have grown up listening to Blass as a fun-loving broadcaster ought to like "A Pirate for Life." Indeed, the reviews on amazon.com, mostly from those who are fans, are glowing. Still, after reading this version of his life story, it's easy to wonder if he didn't get trapped playing the part of the jokester, and at times nerve quite had the nerve to leave it completely.

A Pirate for Life, by Steve Blass with Erik Sherman, is a very interesting sports autobiography. Steve Blass made it to Major League Baseball in 1964 with the Pittsburgh Pirates and had an outstanding pitching career with them. In the 1971 World Series, Blass won game three and game seven to help the Pirates become the World Champions. I was attending the University of Pittsburgh during that time and, although I could not attend any of those WS games, I certainly participated in the celebration after the Bucs won game seven. Unfortunately, during the 1973 season, Blass suddenly lost his ability to throw strikes, and he had to give up what he had dreamed of doing since he was a youngster. Since then, Steve Blass Disease has become the name of the condition when other pitchers have suddenly lost their control. Although Steve Blass was forced to quit playing baseball in 1974, he has managed to maintain a lifelong relationship with the Pirates organization and team. He has been working as a sportscaster for Pirates games since 1983, and I enjoy seeing (and hearing) him when I watch their games on TV. For me, a lifelong Pirates fan, this was a fantastic book because Blass writes about his relationships and experiences with many of the Pirates' players and managers during and after he was player. It was a wonderful experience for me to read about the players' backgrounds, careers, and personalities. It was even better to read Blass' personal reminiscences about players, including Roberto Clemente, Dick Groat, Bill Mazeroski, Bill Virdon, Gene Alley, Richie Hebner, Doc Ellis, Manny Sanguillen, Al Oliver, Willie Stargell, Bob Moose, and many more. Likewise, it was great to learn more about Pirates' managers Danny Murtaugh, Harry Walker, and Jim Leyland and about the longtime Pirates' radio and TV sportscaster, Bob Prince (The gunner). It was also great to read about the Pirates organization and to learn more about the current broadcast cadre, whose work I enjoy very much. Of course, this is an autobiography and Blass is very candid about the ups and downs of his life. However, overall he communicates to the reader that he realizes how lucky he has been and how grateful he is for the life he has lived. If you have been a longtime fan of the Pittsburgh Pirates, you must read this book. If you are a fan of baseball, you ought to read this book. If you enjoy reading well-written autobiographies by people (especially sports people) who reveal their struggles and successes through an informative and positive narrative, you ought to read this one. I thought it was great!

It usually takes me at least a month to read a book; reading 8-10 pages a night before bed. But I read this book in less than a week it was that good. Baseball stories seem to be the best in all sports, and the stories that Blass tells are priceless and hilarious. The book is well organized, starting with the thing that most of us wonder about the most his downfall from "the disease". Then going back to his youth, eventually signing with the Pirates and his life after pitching.I've been a Pirate fan since I was a boy, but didnt follow baseball seriously til 1975 so my memories of the early 70s Pirates is a little vague and this book filled in a lot of that for me. I vaguely remember Blass going down to AAA Charleston where I now live. He and Bob Walk are my favorite Pirate announcers and I've always kinda wanted to go back in time and root for him to defeat "the thing".We all struggle with some issues as humans in this world. Though it sounds cliche, its a fact that in the long run they can make us a better, stronger person. Steve Blass does a great job of putting his personal story in writing for the world. And a great suprise near the end of the book to find out that he actually did defeat "the thing" just a few years ago.Any Pirate fan or just any baseball fan would enjoy this book. Its now time for the Pirates to defeat their franchise's demons from the last 20 years. LETS GO BUCS!!

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PDF Ebook A Period of Time (St Antony's Middle East Monographs)

PDF Ebook A Period of Time (St Antony's Middle East Monographs)

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A Period of Time (St Antony's Middle East Monographs)

PDF Ebook A Period of Time (St Antony's Middle East Monographs)

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Product details

Series: St Antony's Middle East Monographs (Book 27)

Paperback: 403 pages

Publisher: Ithaca Press (October 15, 1992)

Language: English

ISBN-10: 0863721656

ISBN-13: 978-0863721656

Product Dimensions:

6.1 x 1.1 x 9.1 inches

Shipping Weight: 1.9 pounds (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#4,961,593 in Books (See Top 100 in Books)

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